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Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review

Received: 24 October 2023    Accepted: 20 November 2023    Published: 14 December 2023
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Abstract

Soil acidity is a pressing issue in Ethiopia, more than 43% of Ethiopian farmland is affected by soil acidity problem where major staple food crops are grown, and it leads to significant crop yields reduction and in severe cases, may resulted in complete crop production loss and thereby contributed to food insecurity. The adoption of modern agricultural technologies remains a promising strategy to enhance agricultural productivity, achieve food security and reduce poverty in Ethiopia. Agricultural lime technology is widely considered as an effective remedy for amending soil acidity and increasing crop productivity. Lime technology is the one of the options to solve this problem and increase agricultural productivity by alleviating soil acidity problems. This review explores the extent of acid soil distributions in Ethiopia, its impact on crop production and lime technology practices as a viable solution to mitigate soil acidity. The paper presents an introduction to the problem, discusses various lime application methods, their effectiveness, considers the economic and environmental implications, and lastly summarizes the key findings, emphasizing the potential benefits of adopting lime technology in Ethiopian agriculture. Based on the keywords of this empirical review findings this paper suggested farmers should be encouraged to use lime technology, this would be attainable if the government, nongovernmental organizations, and other stakeholders focused more on providing the required lime, improving extension services and providing better information and training on the use and benefit of lime technology for acidic soils are some important ideas.

Published in International Journal of Environmental Monitoring and Analysis (Volume 11, Issue 6)
DOI 10.11648/j.ijema.20231106.11
Page(s) 114-120
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Adoption, Determinants, Lime Technology, Soil Acidity

References
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Cite This Article
  • APA Style

    Amare, H. (2023). Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review. International Journal of Environmental Monitoring and Analysis, 11(6), 114-120. https://doi.org/10.11648/j.ijema.20231106.11

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    ACS Style

    Amare, H. Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review. Int. J. Environ. Monit. Anal. 2023, 11(6), 114-120. doi: 10.11648/j.ijema.20231106.11

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    AMA Style

    Amare H. Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review. Int J Environ Monit Anal. 2023;11(6):114-120. doi: 10.11648/j.ijema.20231106.11

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  • @article{10.11648/j.ijema.20231106.11,
      author = {Hana Amare},
      title = {Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review},
      journal = {International Journal of Environmental Monitoring and Analysis},
      volume = {11},
      number = {6},
      pages = {114-120},
      doi = {10.11648/j.ijema.20231106.11},
      url = {https://doi.org/10.11648/j.ijema.20231106.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijema.20231106.11},
      abstract = {Soil acidity is a pressing issue in Ethiopia, more than 43% of Ethiopian farmland is affected by soil acidity problem where major staple food crops are grown, and it leads to significant crop yields reduction and in severe cases, may resulted in complete crop production loss and thereby contributed to food insecurity. The adoption of modern agricultural technologies remains a promising strategy to enhance agricultural productivity, achieve food security and reduce poverty in Ethiopia. Agricultural lime technology is widely considered as an effective remedy for amending soil acidity and increasing crop productivity. Lime technology is the one of the options to solve this problem and increase agricultural productivity by alleviating soil acidity problems. This review explores the extent of acid soil distributions in Ethiopia, its impact on crop production and lime technology practices as a viable solution to mitigate soil acidity. The paper presents an introduction to the problem, discusses various lime application methods, their effectiveness, considers the economic and environmental implications, and lastly summarizes the key findings, emphasizing the potential benefits of adopting lime technology in Ethiopian agriculture. Based on the keywords of this empirical review findings this paper suggested farmers should be encouraged to use lime technology, this would be attainable if the government, nongovernmental organizations, and other stakeholders focused more on providing the required lime, improving extension services and providing better information and training on the use and benefit of lime technology for acidic soils are some important ideas.
    },
     year = {2023}
    }
    

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  • TY  - JOUR
    T1  - Lime Technology Practices for Mitigating Soil Acidity in Ethiopia: A Review
    AU  - Hana Amare
    Y1  - 2023/12/14
    PY  - 2023
    N1  - https://doi.org/10.11648/j.ijema.20231106.11
    DO  - 10.11648/j.ijema.20231106.11
    T2  - International Journal of Environmental Monitoring and Analysis
    JF  - International Journal of Environmental Monitoring and Analysis
    JO  - International Journal of Environmental Monitoring and Analysis
    SP  - 114
    EP  - 120
    PB  - Science Publishing Group
    SN  - 2328-7667
    UR  - https://doi.org/10.11648/j.ijema.20231106.11
    AB  - Soil acidity is a pressing issue in Ethiopia, more than 43% of Ethiopian farmland is affected by soil acidity problem where major staple food crops are grown, and it leads to significant crop yields reduction and in severe cases, may resulted in complete crop production loss and thereby contributed to food insecurity. The adoption of modern agricultural technologies remains a promising strategy to enhance agricultural productivity, achieve food security and reduce poverty in Ethiopia. Agricultural lime technology is widely considered as an effective remedy for amending soil acidity and increasing crop productivity. Lime technology is the one of the options to solve this problem and increase agricultural productivity by alleviating soil acidity problems. This review explores the extent of acid soil distributions in Ethiopia, its impact on crop production and lime technology practices as a viable solution to mitigate soil acidity. The paper presents an introduction to the problem, discusses various lime application methods, their effectiveness, considers the economic and environmental implications, and lastly summarizes the key findings, emphasizing the potential benefits of adopting lime technology in Ethiopian agriculture. Based on the keywords of this empirical review findings this paper suggested farmers should be encouraged to use lime technology, this would be attainable if the government, nongovernmental organizations, and other stakeholders focused more on providing the required lime, improving extension services and providing better information and training on the use and benefit of lime technology for acidic soils are some important ideas.
    
    VL  - 11
    IS  - 6
    ER  - 

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Author Information
  • Ethiopian Institute of Agricultural Research, Holeta Agricultural Research Center, Holeta, Ethiopia

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