University Institute of Biotechnology, Chandigarh University, SAS Nagar Mohali, India
Karima El Kabous
Faculty of Sciences, Ibn Tofail University, Kenitra, Morocco
Dr. Maria Eugenia Gomez Lobato
Laboratory of Physiology and Postharvest Technology of Fruits and Vegetables, Institute of Plant Physiology, National University of La Plata - National Council for Scientific and Technical Research, La Plata, Argentina
K. S. Ramya
Department of Biotechnology, Shri Gnanambica Degree College, Madanapalle, India
Dr. Walid Yeddes
Center of Biotechnology of Borj Cedria, Laboratory of Aromatic and Medicinal Plants, Borj Cedria, Tunisia
Manal Salama
Department of Food Science and Technology, National Research Center, Giza, Egypt